Opening a Paris Restaurant in a Pandemic

There’s maybe never been a harder time to open a restaurant, but that’s what Justin Kent has just done. 

He opened Milagro at 85 avenue de Bosquet two months ago and business is booming. Oliver from the Earful Tower Podcast met him to chat about his new restaurant, Parisian waiters, and how his work at the acclaimed Arpege restaurant shaped him as a chef.